Aprianti, Dwi, 		Rosita, Rifka, 		Rantani, Dea, AND 		Rate, Suherman.
"The Substitution of Noodles Made from Banana Flour and Cassava Leaf Flour as Functional Food" <em>Jurnal Kesehatan Ilmiah Indonesia (Indonesian Health Scientific Journal)</em> [Online], Volume 8 Number 2 (21 December 2023)