PELATIHAN PEMBUATAN SABUN CUCI PIRING SEBAGAI UPAYA PENINGKATAN KETERAMPILAN MASYARAKAT DI KELURAHAN SITINJAK

Authors

  • Nurul Hidayah Nasution Universitas Aufa Royhan
  • Olivia Feby Mon Harahap Program Studi Vocasional Desain Fashion Program Sarjana, Universitas Aufa Royhan di Kota Padangsidimpuan
  • Raja MP Harahap Kelurahan Sitinjak, Kecamatan Angkola Barat, Kabupaten Tapanuli Selatan
  • Muhammad Thohir Parlindungan Kecamatan Angkola Barat, Kabupaten Tapanuli Selatan
  • Muhammad Nur Program Studi Ilmu Kesehatan Masyarakat Program Sarjana, Universitas Aufa Royhan di Kota Padangsidimpuan
  • Khairun nisyah Program Studi Ilmu Kesehatan Masyarakat Program Sarjana, Universitas Aufa Royhan di Kota Padangsidimpuan
  • Ria Nikayanti Program Studi Ilmu Kesehatan Masyarakat Program Sarjana, Universitas Aufa Royhan di Kota Padangsidimpuan
  • Siti Meiranda Hafsari Ritonga Program Studi Ilmu Kesehatan Masyarakat Program Sarjana, Universitas Aufa Royhan di Kota Padangsidimpuan
  • Lili Ardina Program Studi Farmasi Program Sarjana, Universitas Aufa Royhan di Kota Padangsidimpuan
  • Marniatun Siregar Program Studi Farmasi Program Sarjana, Universitas Aufa Royhan di Kota Padangsidimpuan
  • Mas Delima Program Studi Farmasi Program Sarjana, Universitas Aufa Royhan di Kota Padangsidimpuan
  • Sirina Halawa Program Studi Farmasi Program Sarjana, Universitas Aufa Royhan di Kota Padangsidimpuan
  • Sofiyah Natunnah Program Studi Farmasi Program Sarjana, Universitas Aufa Royhan di Kota Padangsidimpuan
  • Mutiah Dina Nasution Program Studi Vocasional Desain Fashion Program Sarjana, Universitas Aufa Royhan di Kota Padangsidimpuan
  • Soleman Jufri Rambe

DOI:

https://doi.org/10.51933/jpma.v5i1.1000

Abstract

One of the goods that is needed by humans, both to maintain personal hygiene and environmental hygiene / sanitation is soap. Soap is a surfactant that is used with water for washing and cleaning. This community service aims to improve community skills in making dish soap through training conducted by the team. This activity uses a participatory model involving community components such as village heads, community leaders, environmental heads, and the community. The implementation of the activity was carried out with the main target being the Sitinjak Village community. The number of participants was 30 people. The location of this community service was carried out at the Sitinjak Village Head Office, Angkola Barat District, South Tapanuli Regency. This type of service is health promotion by providing information and demonstrations as well as training in making dish soap. The method used in this activity is in the form of training, discussion and question and answer. The visible end result of this training activity is that most people know the materials and tools needed in the process of making this dishwashing soap and know exactly the steps required in the manufacturing process. All activity participants stated that this community service was very useful because it could increase the community's knowledge and skills in making dishwashing soap.

Keywords:

dish soap, skills, community

Downloads

Download data is not yet available.

References

Dewi, E. S., Asmawati, A., Ihromi, S., & Nurhayati, N. 2020. Pembuatan Sabun Cuci Piring Cair Untuk Meningkatkan Peluang Wirausaha Ibu Rumah Tangga Di Desa Malaka Lombok Utara. Jurnal Ilmiah Abdi Mas TPB Unram, 2(1), 25–28. https://doi.org/10.29303/amtpb.v2i1.37
Djatmiko, B. & Widjaja, A.P. 1985. Teknologi Lemak dan Minyak Ikan. Bogor : Agro Industri Press. Fateta-IPB.
Jongko. 2009. Sabun Kecantikan: Teori dan Praktek Membuat Sabun Beauty di Rumah. Jakarta : Duraposita Chemistry
Sitorus, Z & Fitri H. 2021. Pembuatan Sabun Cuci Piring Sebagai peluang Usaha Bagi Ibu-Ibu PKK Di Desa Sei Alim Hassak Kecamatan Sei Dadap Asahan. Vol. 1. No. 1. 21-25.
Village, K., Regency, P., Ihda , N., Nisa, F., Hatining. D., & Sudarni, A. 2021. Pelatihan Pembuatan Sabun Cuci Piring SEbagai Upaya Pemberdayaan Ibu-Ibu PKK Di Desa Kutuwetan Kabupaten Ponorogo. Vol. 5. No. 1. 53-59.
Wahyuni, I., Hutasuhut, J., Muslim, U., AI, N., Desa , M., & Galang, K. 2022. Pemberdayaan Masyarakat Melalui Pelatihan Pembuatan Sabun Cuci Piring. Vol.6 No.1. 12-21.
Zulkifli, M dan T. Estiasih. 2014. Sabun dari Distilat Asam Lemak Minyak Sawit. Jurnal Pangan dan Agroindustri. Vol. 2(4): 170-177.

Published

2023-04-29

How to Cite

Nasution, N. H., Harahap, O. F. M., Harahap, R. M., Parlindungan, M. T., Nur, M., nisyah, K., Nikayanti, R., Ritonga, S. M. H., Ardina, L., Siregar, M., Delima, M., Halawa, S., Natunnah, S., Nasution, M. D., & Rambe, S. J. (2023). PELATIHAN PEMBUATAN SABUN CUCI PIRING SEBAGAI UPAYA PENINGKATAN KETERAMPILAN MASYARAKAT DI KELURAHAN SITINJAK. Jurnal Pengabdian Masyarakat Aufa (JPMA), 5(1), 48–57. https://doi.org/10.51933/jpma.v5i1.1000

Most read articles by the same author(s)

<< < 1 2